COOKING LABORATORY

MONTA' D'ALBA

2 h

min. 2 persons

40.00

Italiano / English / Francais

An expert chef will accompany you in the preparation of one of the typical courses of the Roero. The tajarin, handmade fresh pasta, the artisanal bread, the biscuits or the hazelnut cake, with the best raw materials of the territory. The courses, once prepared, will be tasted directly in the kitchen!

DETAILS

PRICE : 40 € per person

NUMBER OF PEOPLE: min. 4 / max. 10

BOOKING: required 2 days before

DURATION: 2 hours about

LANGUAGES: Italian / English / French

BOOKING REQUEST

Fill out the form below for more information on the tour or request to book.

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MONTA' D'ALBA

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MAP AND AUDIOGUIDE

The detailed map of the Roero Trail Network and the audio guide are available at our headquarters (Piazzetta della vecchia segheria, 2/b Montà - CN) and in various sales outlets to discover the secrets and peculiarities of each of them. Contact us for more information.
Furthermore, for all the paths the GPS track is available for free download from our site, with indications of the points of greatest interest.

MAP DETAILS AUDIOGUIDE DETAILS

OPENING TIME AND CONTACTS

Tourist office open to the public:
from Tuesday to Saturday 9.30 - 12.30
For information or appointments at other times contact 0173 976181 or write to info@ecomuseodellerocche.it.

COOKING LABORATORY

DETAILS

BOOKING REQUEST

MAP AND AUDIOGUIDE

OPENING TIME AND CONTACTS

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